Tonight's the (last) night... for lobster at the Fourth Estate

The Fourth Estate restaurant at the National Press Club hosts its final Lobster Night of the summer season tonight, Wednesday, July 31 from 5:30 p.m. to 8:30 p.m.

The menu features a steamed 1 1/4-pound Maine lobster with a choice of coleslaw or salad and a choice of French fries or oven-crisped new potatoes.

Dinner costs $25 for members, $30 for non-members.

Reservations are requested 24 hours in advance to assure a lobster, but a limited number of lobsters may be available for those who call today. To reserve, call 202-662-7638.