Last Call for Tuesday's Irish Buffet Reservations

The National Press Club's annual St. Patrick's' buffet night and celebration takes place on Tuesday starting at 5:30 p.m. in the Reliable Source.

Since this is usually a sold-out event, reservations are encouraged. Tickets can be purchased by clicking here

Members and their guests are also invited for the club's annual lunchtime St. Patrick's celebration with $3 Guinness beer from 11 a.m.-3 p.m.

Club members and their guests are invited to enjoy Irish food and music by popular guitarist Matt Palumbo. The price of the delicious Irish buffet for NPC Members is $25 and for nonmembers $30 plus tax and gratuity.

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Irish Potato Soup with Leeks and Edamame
Irish Soda Bread

Entrees
Corned Beef, Cabbage, Carrots, Pearl Onions and Potatoes
Guinness Venison Stew
Salmon Fillets with Irish Oat Crust
Herb and Garlic crusted Leg of Lamb, carved to order

Vegetables
Irish Colcannon Mash with Kale and Scallions
Dublin Coddle with Ham and Sausages
Green Cabbage and Apples

Salads
Irish Potato Salad with Sour cream, Scallions and Bacon
Irish Pub Salad with Beets, Cucumbers, Tomatoes, Red Onion and Eggs; Malt Vinegar Dressing
Galway Spinach Salad

Sweets
Not for the Weak: Irish Bread Pudding with Bailey’s Irish Cream Sauce
Shamrock Cupcakes
Luck of the Irish Cookies with Shamrocks and Sprinkles
Green Cheesecake with Crème de menthe swirls