Washington food and travel photographer Jennifer Chase will help participants shoot food photos that better capture colors, textures, angles and backgrounds. The Club kitchen will prepare a few sample dishes for participants to practice their newly honed skills. After the talk, participants will enjoy a three-course dinner from the Club's kitchen. The price is $45 per person. Wine, beer, and soft drinks will be available separately from a cash bar.
Get tips for shooting outstanding food photos. Reserve today for program, followed by dinner, July 20
After children and pets, meals could be the most photographed subject today. Join the National Press Club's Photography Team on Wednesday, July 20, at 6 p.m. in the Cosgrove Lounge to get tips on outstanding food photography, followed by sample dishes and a dinner to hone your craft.
Seafood restaurant in Paris. Photo: A. Kotok
The program and dinner are open to NPC members and their guests, and reservations are required. Due to limited space, members are asked to limit the number of their guests.
Questions? Contact Photography Team co-chair Alan Kotok.