Crabfest buffet also features corn-on-the-cob, beef brisket, Sept. 13
Get ready to roll up your sleeves for the National Press Club Crabfest Buffet at 5:30 p.m. Thursday, Sept. 13, in the Reliable Source.
In addition to the regional specialty crabs, the menu will feature corn-on-the-cob, beef brisket and hot dogs. The price for the all-you-can-eat extravaganza is $17, not including tax and gratuity.
Please make your reservation as soon as possible because this event sells out each year. Contact [email protected] or 202-662-7443.
Here is the menu:
The evening entertainment: Hard Shell Crabs
Old Bay
Melted butter
Vinegar
On the buffet:
Corn-on-the-cob
Hush-puppies
French Fries
The World’s Best Cornbread
Coleslaw
Texas pulled beef brisket
Rolls
Coleslaw
Slices of American Cheese
Hot dogs
Rolls
Mustard/Ketchup
Dessert
Make your own strawberry/or peaches & cream shortcake