Crabfest buffet also features corn-on-the-cob, beef brisket, Sept. 13

Get ready to roll up your sleeves for the National Press Club Crabfest Buffet at 5:30 p.m. Thursday, Sept. 13, in the Reliable Source.

In addition to the regional specialty crabs, the menu will feature corn-on-the-cob, beef brisket and hot dogs. The price for the all-you-can-eat extravaganza is $17, not including tax and gratuity.

Please make your reservation as soon as possible because this event sells out each year. Contact [email protected] or 202-662-7443.

Here is the menu:

The evening entertainment: Hard Shell Crabs

Old Bay
Melted butter
Vinegar

On the buffet:

Corn-on-the-cob
Hush-puppies
French Fries
The World’s Best Cornbread
Coleslaw

Texas pulled beef brisket

Rolls
Coleslaw
Slices of American Cheese

Hot dogs

Rolls
Mustard/Ketchup

Dessert

Make your own strawberry/or peaches & cream shortcake