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Chef Susan Delbert on WUSA, Channel 9
Chef Susan Delbert will be on WUSA, Channel 9 at 11:30am, talking about the August 1 lunch to possibly the most prestigious group of chefs in the world, a French organization, the Club des Chefs des Chefs, whose members are the chefs to heads of state all over the world. She will be making the salad and will have an example of the meal served. The menu will be available in the Fourth Estate restaurant to sample, after DC Restaurant Week, which is next week, and to which we are also participating. Basically, when everyone returns from vacation after labor day, for the whole month of…
Type: Event
Government Public Affairs Offices: More Hindrance Than Help?
The National Press Club hosts a panel next week to debate whether federal public-affairs offices hinder more than help the cause of open government. The panel includes a number of experts from the fields of journalism, public relations and academia who can give voice to multiple perspectives. The event is sponsored by the National Press Club’s Press Freedom and Young Members Committees. Although executive branch communications offices can be useful, at times indispensable, in helping the press cover the government, reporters need to always be free to seek information in other ways. Yet doing…
Type: Event
NPC Luncheon with Thomas R. Frieden, M.D., director of the Centers for Disease Control and Prevention
Thomas R. Frieden, M.D., director of the Centers for Disease Control and Prevention, will report on major health issues and challenges at a Tuesday, Sept. 10, National Press Club luncheon. A part of the U.S. Department of Health and Human Services since 1946, CDC is charged with protecting public health and safety via the control and prevention of disease, injury and disability. It focuses on infectious disease, food-borne pathogens, environmental health, occupational safety and health and health promotion. The CDC also researches and provides information on non-infections diseases, such as…
Type: Event
2014 Fourth Estate Award Gala Honoring Charlie Rose
Sponsorship Information> Past Winners> CHARLIE ROSE NAMED RECIPIENT OF 2014 NATIONAL PRESS CLUB FOURTH ESTATE AWARD-- NPC’s Honor one of the Most Prestigious Awards in American Journalism -- Charlie Rose, acclaimed broadcast journalist and interviewer, has been selected as the 2014 recipient of the Fourth Estate Award, the National Press Club’s most-honored prize. Rose will receive the award later this year at a gala dinner in Washington, D.C. He is the 42nd recipient of the Fourth Estate Award, which recognizes a journalist who has made significant contributions to the field through…
Type: Event
NPC Luncheon with Gary Pruitt, President and CEO, the Associated Press
Gary Pruitt, president and chief executive officer of the Associated Press (AP), who has called on the President to “rein in” the Justice Department, will speak at the National Press Club Luncheon on June 19. Mr. Pruitt says the AP has felt an impact on its ability to gather news since the Justice Department seized AP phone records from more than 20 phone lines in four bureaus, as government officials now are more reluctant to talk with reporters. Pruitt, who is also a First Amendment lawyer, called the move “unconstitutional” and a “massive and unprecedented intrusion” of privacy. In his…
Type: Event
NPC Luncheon with President Sebastián Piñera of Chile
President Sebastián Piñera will be the guest speaker at a National Press Club Luncheon on Tuesday June 4. Mr. Piñera was elected President of Chile in January, 2010. Prior to his service as President, Mr. Piñera had a distinguished career in government, business and education. He has a PhD in Economics from Harvard. PLEASE NOTE: Lunch will be served at 1:00 p.m. Remarks begin at 1:30 p.m., followed by a question-and-answer session ending at 2:30 p.m. The cost is $21 for Press Club members (NPC Members may purchase two tickets at this price) and $35 for all other non-member tickets. Tickets…
Type: Event
Advance screening of "The Central Park Five," a film by Ken Burns
The National Press Club presents an advance screening of the award-winning documentary filmmaker Ken Burns’ latest project, The Central Park Five, on April 11 at 6:45 pm. The film, which premieres April 16 at 9:00 p.m. on PBS, tells the story of five Black and Hispanic Harlem teenagers wrongly convicted of raping a white woman in New York City’s Central Park in 1989. Co-Directors/Producers Burns, David McMahon and Sarah Burns and two of the Central Park 5 will be in attendance for A questions and answers session after the film. The brutal sexual assault of a white jogger in the late 1980s…
Type: Event
NPC Luncheon with Thomas Drake, NSA Whistleblower
Thomas Drake, a former Senior Executive at NSA who was charged under the espionage act after he blew the whistle on waste and fraud and illegal activity at the intelligence agency, will speak at a March 15 National Press Club luncheon. Drake's event is part of the club's effort to recognize Sunshine Week, a national initiative to underscore the importance of open government and freedom of information. Lunch will be served at 12:30 p.m., with Drake's remarks beginning at 1 p.m., followed by a question-and-answer session ending at 2 p.m. Tickets cost $21 for Press Club members ( NPC Members…
Type: Event
NPC Headliners Film Screening & Discussion: Netflix's "SAVING CAPITALISM"
In the new Netflix Original Documentary "SAVING CAPITALISM," author and former Labor Secretary Robert Reich and award-winning writer and director Jacob Kornbluth take a deep dive into America's staggering socio-economic divide and search for solutions. On Thursday, December 7, Kornbluth will bring "SAVING CAPITALISM" to the National Press Club's main ballroom for a screening of the film and director's chair discussion. Special guest Senator Bernie Sanders will kick-off the screening at 6:30 p.m. It will be followed by question-and-answer session with Kornbluth and a reception featuring a…
Type: Event
2017 Silver Owls Holiday Hoot
The National Press Club's Silver Owls will kick off the holiday season this Thursday, Nov. 30 with a special edition of its Fall Hoot, featuring a world class entertainer, a sumptuous smorgasbord, specialty cocktails, and a unique gift exchange. The special Holiday Hoot, open to all members of the Press Club and their guests, begins at 6 p.m. Reservations can be made below, by email to [email protected], or by telephone - 202-662-7501. The traditional cost remains $35 per person. There will be a cash bar at which you can purchase, among other things, a Pomegranate Moscow Mule, designed…
Type: Event