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NPC Virtual Newsmaker: AMA President on COVID-19 and the Long Road to Recovery
American Medical Association (AMA) President Susan R. Bailey, M.D., will deliver a live national address on Tuesday, January 12, on the lessons learned from COVID-19 in 2020 and call upon the incoming Biden Administration to provide additional guidance and support for states as they develop programs for COVID-19 vaccine distribution. The speech, delivered via livestream as part of the National Press Club’s Virtual Newsmaker series, will also call for a stronger strategy for COVID-19 testing and production of protective equipment for physicians, nurses and all health care workers by tapping…
Type: Event
NPC Communicators Lunch and Learn: The Museum of Public Relations
See a treasure-trove of historical artifacts that chronicle the evolution of the public relations public relations industry when the Museum of Public Relations and the Communicators Team at the National Press Club host the first-ever virtual tour of the museum on Dec. 9 at 12 p.m. As a holiday gift to the professional communicators and journalists, the Museum of PR and the National Press Club are offering the online tour for free. However, advanced registration is required. Founded in 1997 in New York, the museum is the only one of its kind in the world that is dedicated to the field of…
Type: Event
2020 Fourth Estate Award Gala
CBS News president Susan Zirinsky will receive the National Press Club's most esteemed prize, the Fourth Estate Award, at a gala in her honor on November 18, 2020. Zirinsky is the 48th recipient of the award, which recognizes journalists who have made significant contributions to the field. More Info & Tickets Press Release
CBS News president Susan Zirinsky will receive the National Press Club's most esteemed prize, the Fourth Estate Award, at a gala in her honor on November 18, 2020. Zirinsky became CBS News president and Senior Executive Producer of CBS News on March 1, 2019, and within nine months she oversaw an overhaul of the news division. An acclaimed journalist and highly respected senior executive producer at CBS News, Zirinsky began her career in the CBS News Washington bureau two weeks after the Watergate break-in. Over the next four decades she produced a wide variety of award-winning documentaries…
Type: Event
NPC Director's Chair Discussion: Jesse Dylan, "Soros"
Jesse Dylan, director and executive producer of “Soros,” a documentary about billionaire activist, investor and “The Man Who Broke the Bank of England” George Soros, will appear at a National Press Club virtual event to discuss the film and its somewhat mysterious subject on Friday, April 16 at 2 p.m. This one-hour program is accessible to both the media and members of the general public free-of-charge, however registration is required. National Press Club members who register for the event will receive a link to view the film, free-of-charge, in advance of the event. Members of general…
Type: Event
NPC World Press Freedom Day 2021
Click here to access the virtual National Press Club! Hint: Use the email address you used to register to login.
CLICK HERE TO REGISTER The National Press Club (NPC) will host a virtual event on May 3 – World Press Freedom Day - highlighting the cases of three journalists who need our help: Maria Ressa, Austin Tice, and Emilio Gutierrez-Soto. All three journalists are past recipients of the Club’s John Aubuchon Award — the NPC’s highest honor for press freedom. Attendees will experience a virtual platform that looks and feels just like a visit to the National Press Club, The World’s Leading Professional Organization for Journalists™, and can navigate between three main events: A major address by Maria…
Type: Event
CANCELLED - "The Beer Pantry" Dinner at The Fourth Estate Restaurant
Note: This event has been cancelled. The Fourth Estate Restaurant inside the National Press Club plans to host a five-course craft beer dinner with special Author-Chef Adam Dulye on Tuesday, Nov. 5, at 6:30 p.m. Tickets are $85.00/single and $160/couple and includes one copy of The Beer Pantry. You must buy two tickets to receive the discount. Club member’s receive a 15% discount on both types of tickets. Chef Dulye is expected to discuss his book The Beer Pantry.
Type: Event
"Beyond the North Wind" Dinner at The Fourth Estate Restaurant (POSTPONED)
Join us at The Fourth Estate Restaurant at 6:30pm on March 26 for the "Beyond the North Wind" dinner with James Beard Award-winning author Darra Goldstein. Russian cookbooks tend to focus on the food that was imported from France in the nineteenth century or the impoverished food of the Soviet era. Beyond the North Wind explores the true heart of Russian food, a cuisine that celebrates whole grains, preserved and fermented foods, and straightforward but robust flavors. Goldstein is the founding editor of Gastronomica: The Journal of Food and Culture, named Publication of the Year by the James…
Type: Event
"The Last Course" Brunch at The Fourth Estate Restaurant
On Saturday, February 29, James Beard Outstanding Pastry Chef Claudia Fleming will present a five-course brunch menu from her (just re-released) iconic cookbook, "The Last Course" at The Fourth Estate Restaurant at The National Press Club. The event will start at 10:00 a.m. with passed nibbles followed by a seated brunch. General Public Tickets NPC Members: Please login for access to member tickets. Claudia Fleming has been called "The Goddess of New American Pastry" by Elle magazine and Bon Appétit dubbed her book, "the greatest dessert book in the history of the world." “The Last Course”…
Type: Event
"Discovering Tunisian Cuisine" Dinner at The Fourth Estate Restaurant
The Fourth Estate Restaurant will feature a menu of Tunisian cuisine on Wednesday, Jan. 29. The dinner will come from the cookbook, "Discovering Tunisian Cuisine" by Judy Hallet, a documentary filmmaker-turned-author. She first discovered Tunisian food as a Peace Corps volunteer and returned to the country 50 years later with her husband Stanley, an architecture professor who had been asked to help transform the architectural design studios at a private university in Tunis. Over the next three years, the Hallets made several months-long trips to Tunisia. The cookbook was co-authored by…
Type: Event
Stags' Leap Wine Dinner at The Fourth Estate Restaurant
Enjoy a five-course dinner in the Fourth Estate restaurant on Oct. 1 as Master Sommelier Gillian Ballance guides you through a tasting of the top-rated wines of Stags' Leap Winery. Ballance earned a Master Sommelier diploma from the Court of Master Sommeliers in 2012, becoming one of 30 women in the world to claim that honor. She has worked in some of the nation's top restaurants, including The Rainbow Room and Windows of the World in New York City where she worked under Andrea Immer Robinson. She has worked as the wine director for the Plumpjack Group, and as wine consultant and sommelier…
Type: Event