Award-winning author Joan Nathan will sign copies of her latest cookbook, "King Solomon’s Table: A Culinary Exploration of Jewish Cooking from Around the World,” at a five-course wine dinner in the Fourth Estate on Tuesday, Dec. 5.
Covenant Wines, owned by cookbook author Jeff Morgan, will offer a selection of California wines to complement recipes from Nathan’s book.
The event begins at 6:30 p.m. with passed appetizers and two varieties of wines, with dinner to follow at 7 p.m.
The menu is a follows:
Passed hors d’oeuvres
Burekas, Spinach-feta filled pastry