Don your bib: Lobster Night returns this Wednesday

Reconnect with the Fourth Estate Restaurant for Lobster Night on Wednesday, May 23. Come enjoy a fresh and succulent 1 ¼ pound Maine lobster with coleslaw and choice of French fries or oven-crisped new potatoes for $25 for members, $30 for non-members.

The regular Fourth Estate menu will be available for non-crustacean lovers. Chef Susan has prepared a new spring dinner menu with such entrees as teriyaki tuna with red pepper rice and cantaloupe slaw, veal piccata with lemon sauce on soft parmesan polenta, and skewered jerk shrimp on vermicelli with light cream sauce.

Please make your reservation 24 hours in advance to assure a crustacean. Call 202-662-7638 or contact [email protected].