Taylor Keane, daughter of NPC Membership Secretary Angela Greiling Keane, was the first kid to dine at the Fourth Estate this week for Kids' Restaurant Week, which goes through June 26. As the daughter of a reporter, Taylor was happy to answer a few questions about her experience.
Q: Can you tell us what is yummy in your dinner today?
A: Sweet potato fries and the chocolate mousse. All of it.
Q: What do you think makes it so yummy?
A: Because the people that made it practiced hard and worked hard.
Q: What would you like the Press Club chef to put on the kids' menu next